Grilled Pork Vermicelli Bowl in Calgary SE

About Our Grilled Pork Vermicelli Bowl

The pork is marinated in lemongrass and garlic, then grilled until the edges caramelise. That contrast of hot, smoky pork against cool noodles and raw vegetables is what makes bún dishes such a Vietnamese staple.

Everything arrives in one bowl so you can toss it together yourself. Pour the nước chấm over the noodles, mix, and every bite gets a share of the dressing, the herbs and the peanuts.

Why Vermicelli Bowls Are a Southeast Calgary Favourite

Reviewers regularly single out our grilled meat dishes and vermicelli bowls, and it is easy to see why. The bowl is light but filling, it is not heavy or oily, and it holds up beautifully as takeout for Douglasdale, McKenzie Lake and Quarry Park.

What Goes Into the Bowl

• Lemongrass-marinated pork, grilled to order
• Cool rice vermicelli noodles (bún)
• Crisp lettuce, cucumber and bean sprouts
• Fresh mint and coriander with roasted peanuts
• Nước chấm dressing served on the side

On the Menu at Saigon Royal

More Vietnamese Favourites at Saigon Royal

• Grilled Pork with Rice in southeast Calgary
• Vietnamese Spring Rolls in southeast Calgary
• Fresh Salad Rolls in southeast Calgary
• Lemongrass Chicken in southeast Calgary
• View the full Saigon Royal menu